Do you like Bologna?


Do you like Bologna?


  • yes
    27%(6)31%(9)Vote43%(3)
  • no
    55%(12)48%(14)Vote29%(2)
  • never had it
    18%(4)21%(6)Vote28%(2)
And you are? I'm a GirlI'm a Guy

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Most Helpful Girl

  • That's so crazy seeing the comments of all the people who have never had or don't even know what it is. But as a kid I used to love Bologna and cheese with miracle whip lmao. Or fried blog a sandwiches. With toasted wonder bread. 😂😂 Or they used to have those logs where you could cut the thick slices. But now... blah. What was I thinking? I honestly haven't had Bologna in several years. I don't really care for it anymore.

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Most Helpful Guy

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What Girls Said 10

  • I've never had that before

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  • OMG. Even though I've been spelling that name for years, I always thought is was "Meyer"! Doesn't everyone pronounce it like Meyer? Wow, what BALONEY!

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  • Is bologna like Devon?

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    • Never had it but... looking it up i guess its similar

    • It's one of those things you feel like once in a blue moon... I felt like it over 2 years ago and it was it was amazing, cheap white bread, Devon and tomato sauce 👌🏼
      Haven't felt like or had it since then and don't feel inclined to 😋

  • I'm a vegetarian but I used to like it fried

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  • Now, no. But when I was younger, my mother and grandmother would fry it in the skillet and put it with eggs and grits for breakfast. It tasted really good fried like that because it added brown bits. Without that pan frying, it doesn't taste so good. Also, the ingredients are questionable :3

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  • yes, but only beef, the chicken/pork is not so great and it gets this slimy texture to it.

    And get the freshly sliced deli bologna.

    Its important to get your chemically preserved processed meats fresh from the deli.

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  • ewwwww no!

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  • Get yourself some Prosciutto or Capiccola Roma or some mortadella San Daniele. You could do some much better than that. Eat the real Italian cold cuts.

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  • never ate before

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  • Not really

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What Guys Said 6

  • Truly anyone with good taste receptors and any kind of palette for good food, would not care for bologna. If you want a good sandwich get some good crusty Italian bread or French stick and load it up with some good Prosuiccto or Calabrese Soppressata Salami, some peppers and Provalone cheese with olives on the side and you're ready for a simple lunch feast.

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  • I love it but why does it have to be round it never fits on bread correctly

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  • i dont know what that is.
    but since it has pork i can't eat it

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  • hell yea

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  • Nope

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  • I don't eat bologna

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