When you think of vegetable soup, what comes to mind?

Lliam

My wife just made soup. It was a thick and savory puree. When I asked her what it was, she said "Vegetable". Then she admitted that it was cauliflower soup, which was delicious. Ingredients also included onion, garlic, ginger, coconut milk, chicken broth and spices.
When she said it was vegetable, it was an inside joke.

Here's the origin of the joke.
We vacationed in Ireland a few years ago and a B&B asked if we wanted some soup with our meal. I asked what kind and they said vegetable. It turned out to be turnip or rutabaga or something. I told my wife, "Well, it IS a vegetable" and we laughed.
Crazy Irish.
The soup was really good, by the way.

Once in Germany, I went to a small inn somewhere in out in the countryside. I asked for a sandwich and they asked what kind. I asked what they had, and the lady said "head cheese" or something. I asked what other kind of sandwiches they had and she curtly said "The other kind of meat." Ahhh, mystery meat. ROFL
I was so hungry that I got the mystery meat. It came on dark bread with butter, and meat looked like head cheese. It actually wasn't bad, though. Hey, when in Rome...

Anyway, when I think of vegetable soup, it has peas, carrots, green beans and other vegetables floating in a broth. How 'bout you? And have you ever had any similar experiences?
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When you think of vegetable soup, what comes to mind?
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